31/10/2018

FESTIVE CAKE WITH EGG LIQUER

Imre Ámos paintings
CELEBRATED TORTIOUTHYLKEROMPROZDNICHNYKI TORTSYACHICHNIKEROM.Khoroshoohlazhdenny, it is especially aromatic
CHAIN ​​CREAM: light vegetable oil, 150 gwafel, 250 g of milk chocolate, 20 g of butter
FOR THE CRIMEA: 18g gelatin, 200m lichnikoliker, 50gsakhara, 150gm smetana, 400mlllivok. FOR DYES: 7gzhelatina, 200mlylaichnogoliker, 50gsakhara, 50g bitter chocolate
Imre Ámos Martyr
PREPARATION: Waffles to shred. Wafers should be laid out with a layer in a mold. Milk chocolate should be dusted with a butter.
For the preparation of a gazebo
Chocolate Straws
Make it a little longer in the same place as you walk along the line with a wooden windmill to get a decorative mat. Put the trick in the fridge so that the chopstick is on.
source: magazine & quot; Lisa & quot; 1996 # 9
Categories: & nbsp;
Imre Ámos Martyr
sweet life

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