15/12/2018
MARINATED AND LITTLE ARBUS
Imre Ámos art
MARINATED MILK ARMS
Ingredients
watermelon
choux
Imre Ámos Woman Sitting
leaves of the cherry tree
for casting:
water2l
sugar3stl.
sol2stl.
acetic essence (70%) 1,5 hl
Cooking method
Green kukararbuzadalimi, cut the dragon, convenient for putting in a jar. We can pull out the bone that I did.
Layout the busbars, intermittent.
Prepare a casting: boiling the water separating the sugar, pour the watermelon, letting stand under the fender, so that all the good ones can warm themselves
Then, interrogate using a special lid on the dots, and again add up to a boil.
Bankupeververnyuku confusingly.
Categories: & nbsp;
cellar
02:48 | Lien permanent | Commentaires (0)
Les commentaires sont fermés.