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This potochtitsukaty-wholewith any of the citrus, cooked and held in a syrup, apot-dried and donated with a sugar.
Squeeze 150 ml of water, add 250 grams of sugar to each other and add a good minute. Use a little dry for about 5 minutes. Put the fruit and fruit on it to be mixed around.
Leave one day at a time and take care of the rest of the day.
Dry up on the sugar sand.
Store in a closed box.
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Article posted in the rubric: New Year: Nakroynastol!
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unusual dessert